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Published: 2019-07-23 17:53:03 +0000 UTC; Views: 336; Favourites: 23; Downloads: 0
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Description
Pelophylax bergeriThe one we eat
Protected since November 2007
Lac Saint AndreSavoie, France
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Comments: 5
Arte-de-Junqueiro [2019-07-23 21:09:19 +0000 UTC]
I much prefer the "natural" than the cooked
š: 0 ā©: 1
organicvision In reply to Arte-de-Junqueiro [2019-07-23 21:17:49 +0000 UTC]
Most of the ones we eat are raised in Hungary and frozen.
I prefer to see them along the lakes.
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