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Talty — Creme Brulee Tutorial

Published: 2011-05-31 02:52:39 +0000 UTC; Views: 12592; Favourites: 260; Downloads: 96
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Description This tutorial is dedicated to my dear friend, ~maytel

Versión en español en un par de días!

My cooking tutorials:

Raviolis part one: make the pasta from scratch
Raviolis part two: spinach and riccota filling
Raviolis part three: assembly
Tartlets part one: The pastry
Tartlets part two: Chocolate filling
French Toast Tutorial
Waffles from scratch
Marble Cake
Chocolate Covered Coffee
Crème brûlée (current)
Strawberry and Orange Crepes

See all my artisan craft tutorials!

This is one of my favorite recipes I have to make it often because my boyfriend keeps asking for it! I couldn't make an spell check for some odd reason, so if you see any mistakes please let me know!

Useless fact: I had to make it four times to get photos I liked or could use. The first time my boyfriend took the photos but he only took photos of me, not the preparation! Oh my dear Oka you are crazy!

Fleur-de-lys background pattern made by me using ~DFT-stock 's brushes: [link]

RIP my poor, dear torch
Related content
Comments: 157

Virielle [2012-01-28 15:42:02 +0000 UTC]

Just made this. Very quick and easy. I didn't have any vanilla pods, so I used vanilla sugar and added some honey to make it taste less bland. Turned out delicious.

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Talty In reply to Virielle [2012-01-28 16:16:15 +0000 UTC]

That's fantastic! I'm glad to know it worked and that you were able to adapt the recipe, I love that ^^ Thank you so much for letting me know, it makes me happy to know that people are trying my recipes

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Virielle In reply to Talty [2012-01-30 12:09:25 +0000 UTC]

Oh no, thank you for giving me the inspiration to try something new while I'm on holiday. Cooking at uni is so much more troublesome (and less sanitary).

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Talty In reply to Virielle [2012-01-30 15:48:58 +0000 UTC]

Oh I can imagine! =/ and also things must last a fraction of the time when they're ready

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TomatoFaced [2012-01-17 18:43:28 +0000 UTC]

i think i will make this for my mom's bday i will surely take a picture of the results!!

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Talty In reply to TomatoFaced [2012-01-19 04:14:14 +0000 UTC]

Wonderful! It's a great dessert to celebrate, so I hope she'll like it I would love to see pictures please!

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TomatoFaced In reply to Talty [2012-01-25 08:05:39 +0000 UTC]

of course

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coloreddove [2011-11-24 02:41:00 +0000 UTC]

I think I'm going to try this for thanksgiving tomorrow Sounds lovely, but will probably not turn out right XD

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TomatoFaced In reply to coloreddove [2012-01-17 16:09:32 +0000 UTC]

how did it turn out?

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Talty In reply to coloreddove [2011-11-25 15:23:18 +0000 UTC]

Wow it's flattering that you tried it for thanksgiving, I know it's a big deal to you guys! did you try it? how did it turn out?

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SiNgInGxSoLaC3xXD [2011-09-03 04:40:03 +0000 UTC]

I've never had a creme brulee!

I FEEL SO DEPRIVED!!

👍: 0 ⏩: 1

Talty In reply to SiNgInGxSoLaC3xXD [2011-09-03 14:16:51 +0000 UTC]

WHAT? You've never had it???? How is that possible!!!

You need to try it, it's a girls dream.

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konekonekonaito [2011-08-23 07:57:04 +0000 UTC]

I've never tried a Creme Brulee, yet after looking at this tutorial I think I might give it a shot

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Talty In reply to konekonekonaito [2011-08-23 17:33:09 +0000 UTC]

I really recommend it! It's deliciou, and surprisingly easy to make, the hardest part is finding the ingredients. I hope you'll like it!

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konekonekonaito In reply to Talty [2011-08-23 17:40:48 +0000 UTC]

Thank you! You're very nice!

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Talty In reply to konekonekonaito [2011-08-24 06:12:52 +0000 UTC]

You are welcome so are you!

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Endorell-Taelos [2011-08-13 12:49:53 +0000 UTC]

On behalf of =Romaji you have been featured in my journal [link]
Have a great day!

👍: 0 ⏩: 1

Talty In reply to Endorell-Taelos [2011-08-21 16:44:03 +0000 UTC]

Wooo thank you! I really appreciate the feature.

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Endorell-Taelos In reply to Talty [2011-08-21 16:44:57 +0000 UTC]

No prob;em "

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Danning [2011-08-06 06:39:58 +0000 UTC]

I was reading your clay tutorials and I got so used to them that when I saw this I psyched out!
aaahhh actually edible ingredients!! xD

👍: 0 ⏩: 1

Talty In reply to Danning [2011-08-07 16:24:23 +0000 UTC]

hahahaha! oops, sorry about that! I can imagine: "What do I do with clay and eggs? How do I use them together?" lol

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Danning In reply to Talty [2011-08-18 03:30:41 +0000 UTC]

LOL i was REALLY confused

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Talty In reply to Danning [2011-08-28 15:20:11 +0000 UTC]

I would be too!!

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StartheFox101 [2011-08-03 21:41:50 +0000 UTC]

OMG! I havent had this since i was like 7! I used to go over to my friends house and his mom would make it for us

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Talty In reply to StartheFox101 [2011-08-08 03:52:22 +0000 UTC]

You were so luckyyyyyyyyy I wish someone would have made it for me xD your friend's mom was awesome.

This seems like a good chance to try it and have it again

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Al-Asparagus [2011-07-26 14:05:04 +0000 UTC]

Hmmmm, this recipe is wonderful, my father makes delicious crèmes brulées *3*.

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Talty In reply to Al-Asparagus [2011-07-27 05:02:00 +0000 UTC]

Lucky you! I wish my father would bake me desserts Anyway, thank you

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Noniway [2011-07-26 06:27:44 +0000 UTC]

I've had ginger creme brulee, and it's the best thing I've ever eaten.

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Talty In reply to Noniway [2011-07-27 05:00:23 +0000 UTC]

hmmm that sounds delicious! I haven't tried it with ginger, now I want some! I've eaten chocolate and pistachio, they were really good

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Kerswolf [2011-07-17 20:01:47 +0000 UTC]

mmmmmmm yummy!!!!!!!!!!!!Im gonna see if me and my mom can make some!!!!!!!!!Also nice nails!!!!!!

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Talty In reply to Kerswolf [2011-07-18 05:47:56 +0000 UTC]

I hope she does, it's one of the most delicious desserts ever! Everyone should try it at least once

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Kerswolf In reply to Talty [2011-07-18 18:21:47 +0000 UTC]

Uhhh huh yes they should!!!!

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Talty In reply to Kerswolf [2011-07-18 19:31:14 +0000 UTC]

I'm glad we agree

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Kerswolf In reply to Talty [2011-07-18 19:33:53 +0000 UTC]

Yep me toooooooooooo!!!!!

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unconventionalsenshi [2011-07-14 23:55:43 +0000 UTC]

Lol!!! I expected polymer clay, I was so surprised to find REAL FOOD ^^ Great tut, I'm not gonna use it though, I hate cooking and I suck at it badly *_* (I can make instant noodle soup best though)
But it all makes perfect sense to me now!!! O.o You are so good with food miniatures because you're a talented chef in the first place ! *_*

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Talty In reply to unconventionalsenshi [2011-07-16 03:32:39 +0000 UTC]

wow thank you, I don't think I'm a talented chef yet, but I do like cooking most of the recipes I post are really easy, you could try them out! My sister is the worst chef ever, yet the things she made with my tutorials tasted really good... if she can do it, anyone can!

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unconventionalsenshi In reply to Talty [2011-07-16 12:05:57 +0000 UTC]

Maybe I should try it then . Creme Brulee is not popular in my country but I've tried it while in England, and it was really good!!! *yum*

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Talty In reply to unconventionalsenshi [2011-07-17 15:26:36 +0000 UTC]

really? May I ask where are you from?

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unconventionalsenshi In reply to Talty [2011-07-17 18:17:18 +0000 UTC]

Poland ^^

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Talty In reply to unconventionalsenshi [2011-07-17 19:07:19 +0000 UTC]

Oh I thought it was well known in all Europe! Well that's good to know

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unconventionalsenshi In reply to Talty [2011-07-17 23:26:48 +0000 UTC]

^^

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shugawygudnesh [2011-06-21 21:54:40 +0000 UTC]

i have to try this they look deliciouse!

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Talty In reply to shugawygudnesh [2011-06-22 04:44:00 +0000 UTC]

It is, please try it! and have fun!

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shugawygudnesh In reply to Talty [2011-06-22 19:27:46 +0000 UTC]

i will

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Ithiliendude [2011-06-08 15:33:39 +0000 UTC]

I've been looking for a baked custard crème brulée recipe for weeks! I found one! Thanks!

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Talty In reply to Ithiliendude [2011-06-12 07:44:08 +0000 UTC]

You are welcome, I'm glad to help

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TehAngelsCry [2011-06-06 15:48:28 +0000 UTC]

Congratulations! Your tutorial has been featured in #Divine-Tutorials monthly news feature ^_^ You can view the news article here: [link]

👍: 0 ⏩: 1

Talty In reply to TehAngelsCry [2011-06-06 16:17:10 +0000 UTC]

Thank you so much! It's such an honor to be featured with so many awesome tutorials

👍: 0 ⏩: 1

TehAngelsCry In reply to Talty [2011-06-06 19:17:48 +0000 UTC]

No problem ^_^ You deserve it!

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Talty In reply to TehAngelsCry [2011-06-13 07:22:53 +0000 UTC]

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